hotel villa orange biohotel netzwerkpartner safran

Bio-Catering Safran 


The team of Harald Rühl and Heike Proske are happy to cater to your culinary needs for your celebration at Villa Orange. Whether it’s finger food for a stand-up reception, a lovely seasonal buffet for a company party or a festive menu for your birthday or wedding - Safran Catering pampers you with the organic specialties of their exquisite natural cuisine!
If you are interested, we are happy to arrange a trial meal at Villa Orange.


The Safran business philosophy...healthy enjoyment! 100 % organic!
- Fresh and wholesome foods, consistently sourced from controlled organic cultivation. DE-ÖKO-006
- Preference of regional and seasonal foods
- Light cuisine rich in vital substances
- Always fresh and gentle preparation of the food
- No use of synthetic additives (preservatives, dyes or other additives)
- Meat from Bioland, Naturland or Demeter farms in Hessen
- No use of genetically modified foods

www.safran-catering.de

 

 

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